The Clayton Tavern is hosting its 5th annual Chili Cook-Off on Saturday, March 10.
Registration is at 1 p.m. Judging starts at 2 p.m., with judges Sen. Bruce Ennis, Rep. Bill Carson, and Rep. Rebecca Walker.
Then, the chili feast begins at 3 p.m.
For information on entering the cook-off, call 653-9639.
The Clayton Tavern is located on Main Street at Railroad Avenue.