|
Smyrna/Clayton Sun-Times
  • Simple Summer Cake

  • Enjoy a sweet treat this summer.
    • email print
      Comment
  • These subtly sweet tea cakes adapted from Angela Shelf Medearis, also known as The Kitchen Diva (Divapro.com) are the perfect foil for summer berries: The almond flour (ground, blanched almonds) may push the fat and calories higher than white flour, but it’s gluten-free, high-protein and full of nutrients. Brought to you by: Spry - Healthy Living and Wellness for Women

        calendar